Rice soup separation technology: Through an in-designed design, rice soup can be accurately separated from rice during cooking. This can not only reduce the starch content in rice, but also be very friendly to people who are concerned about their health and need to control their sugar intake. It also allows people who like to drink rice soup to enjoy the original rice soup.

Multifunctional cooking: It has a variety of cooking functions, such as cooking rice, porridge, soup, steaming, etc. to meet the diverse cooking needs of different users.

Intelligent control: It adopts microcomputer-style control and is easy to operate. Users can easily select the required functions and setting parameters through the buttons on the panel. The product also supports the smart reservation function. Users can set the cooking time in advance to achieve regular cooking, which is convenient and fast.

Precausations for use

Power requirements: When using, you must ensure that the power supply voltage is consistent with the rated voltage of the rice pot, otherwise it may cause damage to the rice pot or a safety accident.

Cleaning and maintenance: When cleaning the rice pot, you should unplug the power plug first and wait for the rice pot to cool before cleaning. The inner pot and shell can be wiped with a damp cloth, but avoid water entering the inside of the rice bowl.

Usage: When cooking with a rice pot, add an appropriate amount of water and rice as required in the instructions to avoid affecting the cooking effect due to too much or too little water.